Where were we? Oh right, leaving Boston's North End after touring and tasting. (Need a refresher? Missed the first part of Eating My Way Around Boston? Catch up here.) With stops for oysters, a lobster roll, and cannoli checked off my list, I followed Hanover Street west -- out of the North End -- over … Continue reading Field Trip: Eating My Way Around Boston (Part Deux)
What if you had a day -- just 24 hours -- to experience Boston? Where would you go? What would you see? And more importantly, what would you eat? Tough questions, right?! With so much history, interesting architecture, and mouth-watering food, the list of options might be overwhelming. Would you follow the Freedom Trail, exploring the … Continue reading Field Trip: Eating My Way Around Boston
650Food field trips happen for a variety of reasons. Some are educational -- an opportunity to learn about a new or not-so-well-known source of tasty, local food. Some are to share the experience of eating food produced by local farmers, artisans, or chefs. And some are... well, let's be honest, some are just about pure … Continue reading Field Trip: New England Lobster Market & Eatery
