Weekend Recipe: Seasonal Salad of Greens, Fruit, and Goat Cheese

It's a fine line between the end of summer and beginning of fall here in the 650. Our warm, sunny days might continue right up until Thanksgiving, making you wonder how the holidays came up so quickly. The clues are there: leaves turning from bright green to brown and vibrant red (but slowly, not all … Continue reading Weekend Recipe: Seasonal Salad of Greens, Fruit, and Goat Cheese

#TBT: Visiting Harley Farms Goat Dairy in Pescadero

Local Summer Salad: My backyard apricots, Fifth Crow Farms greens and berries, Harley Goat Farms Dairy chevre

The tiny town of Pescadero (pop. 643, as of 2010) in southern San Mateo county is probably best known for Duarte's Tavern, a long-standing institution established in 1894 and lauded in Sunset Magazine for its now-famous artichoke soup. But there's so much more to experience in Pescadero, as I learned this past summer. Historically important … Continue reading #TBT: Visiting Harley Farms Goat Dairy in Pescadero